Aguas frescas is a traditional Mexican drink made from fruit, water, and sugar. It is a refreshing and thirst-quenching beverage that is perfect for hot weather. The term "aguas frescas" translates to "fresh waters" in English. The drink can be made with a variety of fruits, such as watermelon, cantaloupe, tamarind, hibiscus, and cucumber. The ingredients are blended together to create a smooth liquid that is then strained to remove any pulp or seeds. The resulting drink is sweet, fruity, and lightly flavored, making it a great alternative to sugary sodas or juices. Aguas frescas is often served at festive occasions, such as weddings and quinceañeras, and is also a popular street food item in Mexico.
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